Although the slave raiders usually left infants
behind, older girls and boys could be taken, if suitable for immediate sale
(Selling a child-slave, painting by Vasily Vereshchagin – source).
Europe used to
export slaves to the non-European world. Such a
statement would astonish most people today, even among the university-educated.
Surely, those slaves were few in number, certainly fewer than the African
slaves taken across the Atlantic. And
surely all of that happened long before the Atlantic slave trade.
Well, no and no. The numbers were huge. At the
height of that trade, over 10,000 Eastern Europeans were enslaved each year
between 1500 and 1650 for export to North Africa, the Middle East, and South
Asia … a total of 1.5 million. By comparison, the Americas received fewer than
300,000 African slaves before 1600 and another 1.5 million between 1600 and
1700 (Fisher, 1972; Kolodziejczyk, 2006). Western Europeans were likewise
enslaved and taken abroad, mainly to North Africa. How many? More than 1
million between 1530 and 1780 (Davis, 2004).
And, yes, those European slaves were going across
the Mediterranean while African slaves were going across the Atlantic.
Officially, the “harvest” ended with the Treaty of Carlowitz (1699), which
called on the Ottoman Empire to stop all slave raiding (Abou-el-Haj, 1969).
Unofficially, it did not end on a large scale until Russia annexed the Khanate
of the Crimea in 1783—a quarter-century before the abolition of the slave trade
in the British Empire. Fair-skinned women were thereafter exported on a smaller
scale until the late 19th century, mainly from the Caucasus.
Differences from
the African Slave Trade
The white slave trade differed from its black
counterpart in a few key ways. In Africa, a slave-trader typically purchased
prisoners of war who had already lost their freedom through local conflicts. In
Europe, he played a more active role.
This was the case with the Crimean Tatars who lived
under Ottoman protection in the Black Sea region. Beginning in the mid-15th
century, they would fan out each year on raids into what is now Ukraine and
southern Russia. These raids served no military purpose, being driven by the profits
to be made in the slave trade:
[…] most of these raids do not
appear to have had any military purpose and, moreover, had little or no
relationship to Ottoman policy. They were an integral part of the Crimean
economy, a "harvesting of the steppe" as the Tatars explained it.
(Fisher, 1973)
In a royal [Polish] document
dated 1555 we read: “There are many Turks who send Tatars supplied with their
horses and armour into our domains, and later share the profits in the fields”,
this last expression referring to the fact that the division took place far
from the eyes of the Ottoman police and customs officers who might have viewed
negatively the breaking of the peace treaty or the failure to pay taxes due by
those involved in the slave trade.
Notwithstanding such efforts to
escape the tax duties, the Ottoman state was among the principal share holders
in the Black Sea slave trade. According to Pretwicz, the sultan's income from
the slave trade in Akkerman and Ocakiv (Turkish Özü ) amounted to a few 100,000
akçe a year. Strikingly similar are
the numbers for Caffa established by Inalcik on the basis of Ottoman tax
registers. The slave tax collected in Caffa amounted to 620,000 akçe in 1520 and 650,000 akçe in 1529.26 The same author
estimates the total state revenue from the slave trade as approaching 100,000
gold florins (i.e. circa 6,000,000 akçe)
in the mid 16th century. (Kolodziejczyk, 2006)
The white slave trade was different in a second way.
Most black slaves were destined for physical labor on plantations. There was
thus a stronger preference for men over women. In contrast, white slaves were
used more for domestic service, particularly concubinage and marriage. There
was thus a stronger preference for women, as reflected in the sex ratio of the
slave population: black slaves were predominantly male, and white slaves
predominantly female. Furthermore, while blacks of both sexes sold for the same
price, Russian and Circassian women fetched 50% more than men of the same
nationality. (Verlinden, 1977, pp. 211, 224, 306, 315, 330-331, 460, 517; see
also Frost, 1990). This price differential continued until the end of white
slavery. A mid-19th century report from Turkey states that a “trained, strong,
black slave” would cost 4,000 to 5,000 piasters, whereas “white slave girls of
special beauty” were worth 50,000 piasters or more (Lewis, 1990, p. 13).
Conclusion
Slave trading existed in many parts of the world and
during many historical periods. Trading in fair-skinned women, however, was
much more limited in space and time. There is no evidence of it during Roman
times, at least not on a large scale. If a Roman notable wanted a bride with
milk-white skin, he would look among the families in his entourage and not
among the slaves at the local market. After all, a native-born woman of good
family would bring a dowry and valuable family connections.
All of this changed in the 7th century with the
dramatic expansion of the Arab world into the Middle East and thence into North
Africa and Spain. The new elites were darker in skin tone and, also, more
polygynous. It was these two factors that would fuel demand for fair-skinned
brides and concubines.
A third factor was of course the relative weakness
of European societies, particularly during the Dark Ages that followed the
collapse of the Roman Empire. With the gradual strengthening of European states,
this trade increasingly took the form of hit-and-run raids that focused on
poorly defended areas, such as the plains north of the Black Sea. This raiding
would finally end only with European annexation of those “states” that earned
most of their income from the slave trade, such as the Khanate of the Crimea
and the Beyliks of North Africa.
Would this trade have continued if Europe had
remained weak? Probably. Would it have eventually become more humane and
sustainable? Doubtful. Though often described as “harvesting,” there never was
any effort to make it sustainable. A Tatar raid typically left behind the old
and the very young, as a Polish report noted: “In the fields and forests they
[i.e. the Tatars] left behind over 200 poor children whom they could not take
along since everyone preferred to take horses and oxen rather than children”
(Kolodziejczyk, 2006).
The result was widespread depopulation of much of
Ukraine and southern Russia, which in turn forced the Tatars to raid farther
and farther afield, even as far as present-day Poland. Demographic wastage was
considerable:
The Crimean Tatar society was
based on raiding the neighbouring Slavic and Caucasian sedentary societies and
selling the captives into the slave markets of Eurasia. Approximately 75
percent of the Crimean population consisted of slaves or freedmen, and much of
the free population was highly predatory, engaged either in the gathering of
slaves or in the selling of them. It is known that for every slave the Crimeans
sold in the market, they killed outright several other people during their
raids, and a couple more died on the way to the slave market. (Britannica, 2013)
There was no resource management, only resource
depletion (Wikipedia, 2013). As Kolodziejczyk (2006) notes:
We should not close our eyes to
the consequences of depopulation, affecting large Slavic territories in Eastern
Europe. If an "alternative" history of Ukraine were imaginable,
perhaps the country's historical development would have looked different had it
not been for the slave trade.
Ukraine is considered to be part of ‘Old Europe’ yet
the plains north of the Black Sea were finally opened for settlement at about
the same time as the plains of the United States and Canada.
References
Abou-el-Haj, R.A. (1969). The Formal Closure of the
Ottoman Frontier in Europe: 1699-1703, Journal
of the American Oriental Society, 89(3),
467-475.
Britannica. (2012). “Slavery” in Encyclopedia Britannica’s Guide to Black
History.
http://www.britannica.com/blackhistory/article-24157
Davis, R. (2004). Christian Slaves, Muslim Masters: White Slavery in the Mediterranean,
the Barbary Coast, and Italy, 1500-1800, Palgrave-Macmillan.
Fisher, A.W. (1973). Azov in the sixteenth and
seventeenth centuries, Jahrbücher für
Geschichte Osteuropas, Neue Folge, 21(2),
161-174.
Fisher, A. (1972). Muscovy and the Black Sea slave
trade, Canadian American Slavic Studies,
6, 575-594.
Frost, P. (1990). Fair women, dark men: the forgotten
roots of colour prejudice, History of
European Ideas, 12, 669-679.
Kolodziejczyk, D. (2006). Slave hunting and slave
redemption as a business enterprise: The northern Black Sea region in the
sixteenth to seventeenth centuries, Oriente
Moderno, 86, 1, The Ottomans and
Trade, pp. 149-159.
Lewis, B. (1990). Race and Slavery in the Middle East, New York: Oxford University
Press.
Verlinden, C. (1977). L’Esclavage dans l’Europe médiévale, vol. II, Ghent.
Wikipedia (2013). Crimean-Nogai Raids,
http://en.wikipedia.org/wiki/Crimean-Nogai_Raids